Menu
Saturday & Sunday 09:00 – 12:00
$30
Boat Shed Big Breakfast
Handmade pork sausage, streaky bacon, duck fat potato hash, mushroom, eggs any way, jus
$30
$25
Smoked Fish & Potato Hash Cakes
poached eggs, hollandaise, shaved fennel, cress
$25
$25
Mushroom On Toast
feta, grilled focaccia, poached egg
$25
$26
Pumpkin & potato rosti
Poached eggs, fennel, red onion, feta, parsley salad
$26
$25
Eggs Benedict
hot muffin, streaky bacon, poached eggs, hollandaise
$25
$26
Eggs Royale
hot muffin, seared Regal Salmon, poached eggs, hollandaise
$26
$22
Eggs Any Way
grilled focaccia, tomato & red pepper chutney, streaky bacon or Regal Salmon
$22
$26
Waffle
Poached pear, salted caramel sauce, vanilla ice cream
$26
Boatshed Lunch Menu
Bites
$5.5 (ea)
Shucked to order oyster
served natural green apple mignonette.
$5.5 (ea)
$30
Half dozen oysters
served natural (6)
$30
$6 (ea)
Southern fried oyster sauce gribiche
$6 (ea)
$8
Sourdough
seaweed butter.
$8
$8
Salmon poke
avocado, soy, sesame tapioca cracker (ea)
$8
$18
Goat cheese croquettes
black pepper, thyme infused honey 8.
$18
Entrees
$26
Market fish ceviche
avocado crema, grapefruit, coriander, mint, crispy shallot, green chilli dressing
$26
$26
Seared beef tartare
parmesan, chives, anchovy dressing, sourdough crumbs, endive, rocket
$26
$26
Baked Mills Bay mussels
lemongrass & ginger mayonnaise, Sichuan chilli oil, coriander (8)
$26
$26
Buffalo stracciatella
roasted pumpkin, prosciutto, salted almonds, chilli dressing, rosemary oil
$26
$28
Fried West Coast Whitebait
sourdough, sea salt butter, lemon
$28
$26
Marlborough cured salmon
pickled cucumber salad, apple gel, horseradish cream, burnt onion oil
$26
Mains
$40
Braised Lamb Shoulder
roasted pumpkin, cauliflower, whipped feta, mint, dukkah
$40
$40
Pan roasted market fish
butter beans, marinara sauce, watercress
$40
$38
Potato gnocchi
mushroom, spinach, crispy chorizo, parmesan & blue cheese sauce
$38
$30
Pumpkin risotto
prosciutto, blue cheese, walnuts
$30
$26
Seafood chowder
market fish, mussels, potato, parsley, garlic butter, sourdough
$26
Sides
$12.5
Hand cut agria chips
roasted garlic mayonnaise
$12.5
$14
Char-grilled broccoli
miso mayonnaise, toasted almonds
$14
$14
Roasted pumpkin
ricotta, pistou
$14
$12.5
Chopped cos lettuce
buttermilk dressing, radish, zaatar
$12.5
Dessert
$15
Dark Chocolate mousse
whipped cream, almond crumble, orange zest
$15
$15
Vanilla & lemon cheesecake
roasted rhubarb, hazelnut & sesame crumb
$15
$15
Butterscotch pots de crème
soft whipped cream, nut praline, salted caramel sauce
$15
$85pp
Trust The Chef
4 Courses
$85pp
“The trust the chef"
is designed to be enjoyed by the entire table
Bites
$5.5
Shucked to order oyster
served natural | green apple mignonette (ea)
$5.5
$30
Half dozen oysters
served natural (6)
$30
$6
Southern fried oyster
sauce gribiche (ea)
$6
$8
Sourdough
seaweed butter (4)
$8
$8
Salmon poke
avocado, soy, sesame tapioca cracker (ea)
$8
$18
Goat cheese croquettes
black pepper, thyme infused honey (8)
$18
Entrees
$26
Market fish ceviche
avocado crema, grapefruit, coriander, mint, crispy shallot, green chilli dressing
$26
$26
Seared beef tartare
parmesan, chives, anchovy dressing, sourdough crumbs, endive, rocket
$26
$26
Baked Mills Bay mussels
lemongrass & ginger mayonnaise, Sichuan chilli oil, coriander (8)
$26
$26
Buffalo stracciatella
roasted pumpkin, prosciutto, salted almonds, chilli dressing, rosemary oil
$26
$34
Seared scallops
cauliflower puree, spring onion, chorizo
$34
$26
Marlborough cured salmon
pickled cucumber salad, apple gel, horseradish cream, burnt onion oil
$26
Mains
$42
Grilled hanger steak (served rare)
pommes allumettes, Grana Padano, cress & green peppercorn sauce
$42
$40
Pan roasted market fish
butter beans, marinara sauce, watercress
$40
$38
Potato gnocchi
mushroom, spinach, crispy chorizo, parmesan & blue cheese sauce
$38
$42
Grilled lamb rump
roasted pumpkin, cauliflower, whipped feta, mint, dukkah
$42
$42
Braised beef short rib
parsnip skordalia, celeriac & apple remoulade, rocket
$42
Sides
$14
Baked potato gratin
taleggio (washed rind) cheese, chives
$14
$14
Char-grilled broccoli
miso mayonnaise, toasted almonds
$14
$14
Roasted pumpkin
ricotta, pistou
$14
$12.5
Chopped cos lettuce
buttermilk dressing, radish, zaatar
$12.5
Dessert
$15
Dark Chocolate mousse
whipped cream, almond crumble, orange zest
$15
$15
Vanilla & lemon cheesecake
roasted rhubarb, hazelnut & sesame crumb
$15
$15
Butterscotch pots de crème
soft whipped cream, nut praline, salted caramel sauce
$15
"The trust the chef is designed to be enjoyed by the entire table"
'Trust The Chef'
5 Courses
"The trust the chef is designed to be enjoyed by the entire table"
$115pp
$115pp
